Where To Buy Monnett Farms Meats

You can purchase Monnett Farms Meats at the:
California (BAE) Farmers Market
Saturdays from 9am to 1pm
BAE Building Parking Lot, Rt. 235 and Town Creek Drive
Lexington Park, Maryland (St. Mary’s County)

Please visit us at facebook.com/monnettfarms or on Instagram (@monnettfarms) to keep up with the latest happenings on the farm. From time to time, we may offer special pricing – subscribe to our email list for notifications.

Payment: We now take credit cards!! Pay for your order at the market by cash, check or credit card. Email us at sales@monnettfarms.com for advance orders by 8pm on Friday, please.

100% Grass Fed Beef

Our beef is 100% grass fed from birth to slaughter. No grain fed ever. Processed at a USDA-inspected butcher, dry aged, individually packaged and frozen.

Steaks: One Steak per pack; 1″ thick unless otherwise noted; weights are approximate.
From the Chuck/Shoulder:
Chuck Eye Steak (1/3lb) . . . . . . . . . . . . . . . . . . . . $11.00/lb
Ranch Steak (1/4lb) . . . . . . . . . . . . . . . . . . . .$13.00/lb
Flat Iron Steak (1/4lb) . . . . . . . . . . . . . . . . . . . . $14.00/lb

From the Loin:
Porterhouse Steak (3/4lb) . . . . . . . . . . . . . . . . . . . . .$19.00/lb
Rib Steak (1/2 – 3/4lb) . . . . . . . . . . . . . . . . . . . $17.00/lb
Sirloin Filet Steak (1 – 1 1/2lbs) . . . . . . . . . . . . . . . . . . . . $15.00/lb
Sirloin Strip Steak (1 – 1 1/2lbs) . . . . . . . . . . . . . . . . . . . . $13.00/lb
T-Bone Steak (1/2 – 3/4lb). . . . . . . . . . . . . . . . $18.50/lb

Other Steaks:
Flank Steak (3/4 – 1lb) . . . . . . . . . . . . . . . . . . . . . $12.50/lb
Hangar Steak (1/2 – 3/4lb) . . . . . . . . . . . . . . . . . . . . . $13.00/lb
Skirt Steak (1/2 – 3/4lb) . . . . . . . . . . . . . . . . . . . . . $11.00/lb

Roasts: One roast each; weights are approximate.
Brisket (approx. 3lbs). . . . . . . . . . . . . . . . . . . . . . . . . .$9.50/lb
Chuck Roast (2 – 2 1/4lb each) . . . . . . . . . . . . . . . . . . . . . $8.00/lb
London Broil (1 – 1 1/2lb each) . . . . . . . . . . . . . . . . . . . . $10.00/lb
Sirloin Tip Roast (2 – 2 1/2lb) . . . . . . . . . . . . . . . . . . . . .$9.50/lb
Tri Tip Roast (1lb each) . . . . . . . . . . . . . . . . . . . . . . . . $12.00/lb

Miscellaneous:
Ground Beef (1lb pack). . . . . . . . . . . . . . . . . . . . . . . . $7.50/lb
Korean Style Short Ribs (1lb pack). . . . . . . . . . . . . . . . . . $8.00/lb
Traditional Short Ribs (1lb pack). . . . . . . . . . . . . . . . . . $8.00/lb
Stew Meat (1lb pack). . . . . . . . . . . . . . . . . . . . . . . . . $8.00/lb
Kabob Meat (1lb pack). . . . . . . . . . . . . . . . . . . . . . . . .$8.50/lb
Osso Buco (3lb pack). . . . . . . . . . . . . . . . . . . . . . . . . $7.50/lb
Beef Bones . . . . . . . . . . . . . . . . . . . . . . . $7.00/lb

Organs:
Liver / Heart / Tongue . . . . . . . . . . . . . . . . . . . . . . .$4.50/lb
Kidneys / Sweetbreads . . . . . . . . . . . . . . . . . . . . . . . $4.50/lb

Pasture Raised Pork

We raise our hogs on pasture and supplement their feed with non-GMO grain. Processed at a USDA-inspected butcher, individually packaged and frozen.
Bacon (3/4 – 1lb pack) . . . . . . . . . . . . . . . . . . . . $11.00/lb
Sage Sausage (loose 1lb pack) . . . . . . . . . . . . . . . . . . . .$8.00/lb
Griller Links (Italian, Bratwurst, or Chorizo) . . . . . . . . . . . .$9.00/lb
Pork Chops (2 per pack) . . . . . . . . . . . . . . . . . . . . .$9.00/lb
Pork Tenderloin (1 to 2lbs) . . . . . . . . . . . . . . . . . . . . .$11.00/lb
Pork Loin Roast (2 to 4lbs) . . . . . . . . . . . . . . . . . . . . $8.00/lb
Shoulder Roast (2 to 4lbs) . . . . . . . . . . . . . . . . . . . . .$7.50/lb
Smoked Ham Roast (3 to 4lbs) . . . . . . . . . . . . . . . . . . . .$8.50/lb
Fresh Ham Steak (2 to 3lbs) . . . . . . . . . . . . . . . . . . . . .$7.00/lb
Smoked Ham Steak (2 to 3lbs) . . . . . . . . . . . . . . . . . . . . $9.00/lb
Spare Ribs (1.5 to 2.5lbs) . . . . . . . . . . . . . . . . . . . . . $7.50/lb
Baby Back Ribs (1.5 to 2.5lbs) . . . . . . . . . . . . . . . . . . . . . $9.00/lb
NEW! Smoked Ham Hocks (1 per pack – 1 to 2lbs) . . . . . . . . . . . $6.50/lb
Ground Pork (1lb) . . . . . . . . . . . . . . . . . . . . . . . . . .$7.00/lb

Grass Fed Lamb

Our lamb is 100% grass fed from birth to slaughter. Processed at a USDA-inspected butcher, individually packaged and frozen.
Lamb Chops (2 per pack; approximately 1/3lb per pack) . . . . . . . . . $18.00/lb
Rib Rack . . . . . . . . . . . . . . . . . . . . . . . . . . $17.00/lb
Leg of Lamb (2 – 3lbs each) . . . . . . . . . . . . . . . . . . . . . . $13.50/lb
Kabobs (1lb packs) . . . . . . . . . . . . . . . . . . . . . . . . $14.00/lb
Shoulder Roast (2 – 3lbs each) . . . . . . . . . . . . . . . . . . . . $11.00/lb
Ground Lamb (1lb packs) . . . . . . . . . . . . . . . . . . . . . . . . $10.00/lb
Stew Meat (1lb packs) . . . . . . . . . . . . . . . . . . . . . . . . $12.00/lb
Organs . . . . . . . . . . . . . . . . . . . . . . . . $6.00/lb

Grass Fed Goat Meat

Our goat meat is 100% grass fed from birth to slaughter. Processed at a USDA-inspected butcher, individually packaged and frozen.
Chops . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $19.00/lb
Leg (1 – 2lbs each) . . . . . . . . . . . . . . . . . . . . . . $14.50/lb
Kabobs (1lb packs) . . . . . . . . . . . . . . . . . . . . . . . . $15.00/lb
Shoulder Roast (1 – 2lbs each) . . . . . . . . . . . . . . . . . . . . $12.00/lb
Ground (1lb packs) . . . . . . . . . . . . . . . . . . . . . . . . $11.00/lb
Stew Meat (1lb packs) . . . . . . . . . . . . . . . . . . . . . . . . $13.00/lb
Organs . . . . . . . . . . . . . . . . . . . . . . . . $6.00/lb

Submitting Your Order: Please email sales@monnettfarms.com. Include your first and last name, phone number and/or email address so that we can confirm your order details. Let us know if you will be paying in advance via paypal or at the market. Please send your order by 8pm on Friday afternoon for pickup Saturday at the BAE market.